Job Purpose

Dimensions

Principal Responsibilities

• Loading and unloading lorries including manual handling using Forklift Truck, Pallet Truck and roller cages.
• Working as part of the team to ensure KPI’s are achieved.
• Maintain plant to the required 5’s standard.
• Conversant with the cleaning and hygiene requirements of the operation tasks and demonstrates a clean as you go attitude.
• Involvement in Continuous Improvement Projects.
• Completing all documentation associated with the operation tasks in a manner as described in the relevant procedure manuals.
• Keeping to environmental and occupational safety regulation.
• Undertake continuous training and development, actively helping in achieving company business goals and vision.
• Responsible for general warehouse and site waste management.
• Ensure that all team activities meet both internal standards and external regulatory requirements with respect to Health & Safety, finished product quality, food hygiene, Good Manufacturing Practice and environmental impact. To ensure that the Company’s obligations and policies in these areas are fully complied with.
• Maintain personal hygiene standards in accordance with company standards.
• Correctly offloading deliveries and dealing with documentation accordingly. Any quality issues or concerns are immediately brought to the attention of the Shift Operations Manager.
• Ensuring all trailers are loaded in accordance with procedures and loaded and unloaded on time.
• Ensuring materials are safely offloaded to storage and supplied to production on time.
• Maintain the correct stock levels for pallets, labels, PPE, preforms and empty boxes and carry out continuous stock checks.
• Assemble product into allocated loading areas.
• Responsible for mechanical handling equipment safety checks.
• Able to work various shifts
• Always wear correct PPE and report any accidents or hazards.
• Ensure that raw and packaging materials are controlled in line with production plan.

Qualifications, Skills and Experience

• Co-operation within teams, supporting others both own team and across both internal and external customers.
• Understanding of production procedures.
• Responsible for personal development.
• High level of attention to detail, working accurately and acting quickly when a problem arises.
• Must plan daily activities to ensure best use of time and resources to meet daily production target.
• Able to perform job with a limited supervision
• Computer Skill: Microsoft Office 365, SAP.

• The job holder must be fully conversant with the relevant legal standards concerning health and safety and other law governing food safety.
• Adopts a positive and energetic approach, be proactive, flexible and keep good attendance at work