Food Safety & Compliance Manager
Id Job: 3172344
Id Job: 3172344
About the role
We are looking for a Food Safety & Compliance Manager to support Deliveroo's Core and HOP businesses. The role will sit within the Regulatory Compliance team reporting to the Head of Regulatory Compliance and will be overseen operationally by the Food Licensing and Regulatory Manager.
You will support the Food Licensing and Regulatory Manager implement and maintain a framework to ensure compliance with applicable food and licensing regulations, partner with the business to effectively manage food safety and regulatory risks, support on new business initiatives and investigate & remediate issues of concern. This is a global role, operating from HQ.
What you'll be doing
We will need the successful candidate to work closely with the Food Licensing and Regulatory Manager and other members of the Core and on-demand grocery business (HOP) teams to:
Requirements
You'll need to have:
Why Deliveroo
Our mission is to be the definitive food company. We are transforming the way the world eats by making food more convenient and accessible. We give people the opportunity to eat what they want, as they want it, when and where they want it.
We are a technology-driven company at the forefront of the most rapidly expanding industry in the world. We are still a small team, making a very large impact, looking to answer some of the most interesting questions out there. We move fast, value autonomy and ownership, and we are always looking for new ideas.
Workplace & Diversity
At Deliveroo we know that people are the heart of the business and we prioritise their welfare. We offer a wide range of competitive benefits in areas including health, family, finance, community, convenience, growth, time away and relocation.
We believe a great workplace is one that represents the world we live in and how beautifully diverse it can be. That means we have no judgement when it comes to any one of the things that make you who you are - your gender, race, sexuality, religion or a secret aversion to coriander. All you need is a passion for (most) food and a desire to be part of one of the fastest growing startups in an incredibly exciting space.